Critical Decisions in Emergency Medicine Botulism
Botulism From the EM Model 12.0 Nervous System Disorders 12.7 Neuromuscular Disorders The evaluation and management of…
Blog Archives
Break Room Bonanza
There are many exciting places we can turn to when we need to help a patient. The…
The Incomplete Macro Manifesto
As Anton Chekhov wrote, “One must not put a loaded rifle on the stage if no one…
Evaluating pain
Pain is supposed to be the fifth vital sign. How we evaluate it now is just a…
Dangerous crossroads
I know many people who are not doctors that are capable of being one. What separates them…
Are shorter work hours for medical interns harming patients?
Can health reporting in the popular press get any worse? Every time I think it has reached…
Recent studies suggest that the prevalence of food allergy has increased over the past 2 decades
April 1, 2013
- Phil Lieberman, M.D, This article was developed by Mylan Specialty, L.P.
- 0 Comment
Introduction Food allergy is a serious and potentially life-threatening health issue that appears to be increasing in…
The true value of compensation packages
With today’s wild and woolly job market, emergency physician candidates are experiencing an unprecedented variety of items…
ACEP’s stroke policy fuels discussion and debate
Guidelines for tPA – An alternate view Just as there is division in our specialty regarding tPA…
Feedforward
“Any feedback for me?” Shelly, my resident, is wrapping up a successful intern year in the emergency…